Development of model for barrier and optical properties of tapioca starch based edible films

作者：J. Prakash Maran, V. Sivakumar, R. Sridhar, K. Thirugnanasambandham · 发表于：Carbohydrate Polymers · 年份：2012 · DOI：10.1016/j.carbpol.2012.09.069 · 被引用次数：213 · 研究领域：Nanocomposite Films for Food Packaging、Microencapsulation and Drying Processes、Botanical Research and Applications