Sweet Talk: Protein Glycosylation in Bacterial Interaction With the Host

作者：Qiuhe Lu, Shan Li, Feng Shao · 发表于：Trends in Microbiology · 年份：2015 · DOI：10.1016/j.tim.2015.07.003 · 被引用次数：114 · 研究领域：Escherichia coli research studies、Bacterial Genetics and Biotechnology、Clostridium difficile and Clostridium perfringens research