Studies on the mechanism of action of unsaturated fats on cholesterol metabolism in the rabbit.
作者:Frederick A. Bieberdorf, Jean D. Wilson · 发表于:Journal of Clinical Investigation · 年份:1965 · DOI:10.1172/jci105291 · 被引用次数:62 · 研究领域:Adipose Tissue and Metabolism、Fatty Acid Research and Health、Cholesterol and Lipid Metabolism
The diet, which was obtained from General Bio- chemicals, Chagrin Falls, Ohio, contained 21% vitamin- free casein, 58% sucrose, 16%o non-nutritive fiber, 4% U.S.P. XIV salt mix, and added vitamins in mg per 100 g of diet: a-tocopherol 10, calcium pantothenate 2, choline chloride 272, inositol 300, menadione 0.1, niacin 27, pyridoxine hydrochloride 0.95, riboflavin 0.95, thiamine hydrochloride 0.95, vitamin A 4.5, vitamin D 3.0, ascorbic acid 0.3, p-aminobenzoic acid 0.2, folic acid 0.