Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System

作者：Sonia Savitri Anand, Corinna Hawkes, Russell J. de Souza, Andrew Mente, Mahshid Dehghan, Rachel Nugent, Michael A. Zulyniak, Tony Weis, Adam Bernstein, Ronald M. Krauss, Daan Kromhout, David J.A. Jenkins, Vasanti Malik, Miguel Ángel Martínez‐González, Dariush Mozaffarian, Salim Yusuf, Walter Churchill Willett, Barry M. Popkin · 发表于：Journal of the American College of Cardiology · 年份：2015 · DOI：10.1016/j.jacc.2015.07.050 · 被引用次数：507 · 研究领域：Nutritional Studies and Diet、Obesity, Physical Activity, Diet、Consumer Attitudes and Food Labeling