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C. S. Saini

发表论文 80 篇 · 总被引 2379 次 · h-index 27

代表论文

  • High-Intensity Ultrasound (HIUS) Treatment of Sunnhemp Protein Isolate (Crotalaria juncea L.): Modification of Functional, Structural, and Microstructural Properties (2023 · Food and Bioprocess Technology · 被引 36)
  • A novel biopolymeric composite edible film based on sunnhemp protein isolate and potato starch incorporated with clove oil: Fabrication, characterization, and amino acid composition. (2024 · International Journal of Biological Macromolecules · 被引 28)
  • Structural modification of plum (Prunus domestica L) kernel protein isolate by supercritical carbon-dioxide treatment: Functional properties and in-vitro protein digestibility. (2023 · International Journal of Biological Macromolecules · 被引 27)
  • Supercritical carbon dioxide treatment of plum (Prunus domestica L) kernel protein isolate: Impact on structural, thermal, physical, and functional properties (2023 · Sustainable Chemistry and Pharmacy · 被引 23)
  • Modification of sunnhemp (Crotalaria juncea) protein isolate by high intensity ultrasound: Impact on the molecular structure, amino acid composition and nutritional profiling (2023 · Food Bioscience · 被引 23)
  • Effect of montmorillonite (MMT) on the properties of soybean meal protein isolate-based nanocomposite film loaded with debittered kinnow peel powder. (2024 · Food Research International · 被引 18)