Siyu Zhang

机构：North West Agriculture and Forestry University

发表论文 3 篇 · 总被引 1 次 · h-index 1

代表论文

• Oleogel-based frying: quality attributes, food properties and future perspectives – A mini review (2026 · Food Chemistry · 被引 1)
• Enhancing the Quality Performance and Practical Application Efficacy of Bigels via Modification of Oil Phase Composition (2026 · ACS Food Science & Technology)
• Optimization of LF ‐ NMR ‐based methods for analysis of oil content and distribution in germinating oilseeds (2026 · Journal of the Science of Food and Agriculture)