Xinwei Xu

机构：Nanjing Tech University, Shenyang University of Technology, Jimei University, Wuhan University, Tongde Hospital of Zhejiang Province · ORCID：0000-0002-1309-6940

发表论文 62 篇 · 总被引 854 次 · h-index 17

代表论文

• Extraction, Modification and Biomedical Application of Agarose Hydrogels: A Review (2023 · Marine Drugs · 被引 150)
• Gelation melioration with synergistic interaction between κ-carrageenan and senna tora gum mixed gel (2023 · Food Hydrocolloids · 被引 36)
• Anhydride esterification to regulate water migration and reduce ice crystal formation in κ-carrageenan gel during freezing (2023 · Food Hydrocolloids · 被引 27)
• Vigilance against climate change-induced regime shifts for phosphorus restoration in shallow lake ecosystems (2025 · Water Research · 被引 18)
• Mechanical (ball milling) activation to regulate microstructure of κ-carrageenan and improve freeze-thaw stability of κ-carrageenan gels and κ-carrageenan-based emulsion gels (2024 · Food Hydrocolloids · 被引 17)
• Genomic analysis of the emergent aquatic plant Sparganium stoloniferum provides insights into its clonality, local adaptation and demographic history (2023 · Molecular Ecology Resources · 被引 10)