Xin-yu LIANG
机构：Nanjing Agricultural University
发表论文 2 篇 · 总被引 3 次 · h-index 1
代表论文
- Hexanoic acid addition helps to clarify the possible mechanisms of the increased β-carotene content during alfalfa fermentation (2024 · Journal of Integrative Agriculture · 被引 2)
- Isolation, Identification and Spoilage Capability of Specific Spoilage Organisms on Silage During Aerobic Deterioration (2026 · Fermentation · 被引 1)