Chen Zhang
机构:Dalian Ocean University, Pingdingshan University, Sichuan Provincial Hospital of Traditional Chinese Medicine, Luye Pharma (China), Second Affiliated Hospital of Chengdu University of Traditional Chinese, Chengdu University of Traditional Chinese Medicine, Yangzhou University · ORCID:0000-0002-9625-507X
发表论文 81 篇 · 总被引 2220 次 · h-index 26
代表论文
- Effect of rice protein on the gelatinization and retrogradation properties of rice starch (2023 · International Journal of Biological Macromolecules · 被引 90)
- Outcomes of structure, function and flavor of pea protein isolate treated by AC, DC and pulsed electric fields (2023 · Food Research International · 被引 45)
- Influence of ohmic heating on structure, texture and flavor of peanut protein isolate (2023 · Innovative Food Science & Emerging Technologies · 被引 35)
- Effects of enhanced starch-xanthan gum synergism on their physicochemical properties, functionalities, structural characteristics, and digestibility (2023 · International Journal of Biological Macromolecules · 被引 32)
- Senolytic Therapy Enabled by Senescent Cell‐Sensitive Biomimetic Melanin Nano‐Senolytics (2024 · Advanced Healthcare Materials · 被引 30)
- Effect of melting combined with ice recrystallization on porous starch preparation: Pore-forming properties, granular morphology, functionality, and multi-scale structures (2023 · Food Research International · 被引 22)