Yipin Lu

机构：Luoyang Normal University, Northern Jiangsu People's Hospital

发表论文 9 篇 · 总被引 134 次 · h-index 8

代表论文

• Spatial Learning and Memory Impairment in Growing Mice Induced by Major Oxidized Tyrosine Product Dityrosine (2019 · Journal of Agricultural and Food Chemistry · 被引 30)
• Dietary Dityrosine Induces Mitochondrial Dysfunction by Diminished Thyroid Hormone Function in Mouse Myocardia (2020 · Journal of Agricultural and Food Chemistry · 被引 21)
• Fragrant rapeseed oil consumption prevents blood cholesterol accumulation via promoting fecal bile excretion and reducing oxidative stress in high cholesterol diet fed rats (2021 · Journal of Functional Foods · 被引 19)
• Differences in energy metabolism and mitochondrial redox status account for the differences in propensity for developing obesity in rats fed on high‐fat diet (2021 · Food Science & Nutrition · 被引 16)
• A comparison study of the influence of milk protein versus whey protein in high-protein diets on adiposity in rats (2021 · Food & Function · 被引 14)
• Plasma metabolites as mediators in immune cell-pancreatic cancer risk: insights from Mendelian randomization (2024 · Frontiers in Immunology · 被引 12)