Lin Ma

机构：Shihezi University, Xinjiang Production and Construction Corps, Jiangsu Academy of Agricultural Sciences, Chinese Academy of Agricultural Sciences, Institute of Animal Sciences · ORCID：0000-0002-6725-7981

发表论文 83 篇 · 总被引 1629 次 · h-index 22

代表论文

• Natural borneol improves cellular uptake of curcumin to enhance its photodynamic bactericidal activity against Escherichia coli ATCC 8739 (2024 · Food Microbiology · 被引 16)
• Borneol serves as an adjuvant agent to promote the cellular uptake of curcumin for enhancing its photodynamic fungicidal efficacy against Candida albicans (2024 · Journal of Photochemistry and Photobiology B Biology · 被引 16)
• Multi-walled carbon nanotubes affect yield, antioxidant response, and rhizosphere microbial community of scented rice under combined cadmium-lead (Cd–Pb) stress (2024 · Plant Physiology and Biochemistry · 被引 13)
• An exploration of the interaction, structural characterization and anti-oxidative properties of proanthocyanidin and beta-lactoglobulin complex (2025 · Food Research International · 被引 8)
• A lectin gene is involved in the defense of Pleurotus ostreatus against the mite predator Tyrophagus putrescentiae (2023 · Frontiers in Microbiology · 被引 8)
• Targeted discovery of gut microbiome-remodeling compounds for the treatment of systemic inflammatory response syndrome (2024 · mSystems · 被引 5)