Tianfei Dai

机构：Green Technology, Sichuan Food Fermentation Industry Research and Design Institute

发表论文 9 篇 · 总被引 173 次 · h-index 5

代表论文

• Soil acidification of the soil profile across Chengdu Plain of China from the 1980s to 2010s (2019 · The Science of The Total Environment · 被引 65)
• Depth‐dependent soil organic carbon dynamics of croplands across the Chengdu Plain of China from the 1980s to the 2010s (2020 · Global Change Biology · 被引 53)
• Prediction of soil cadmium distribution across a typical area of Chengdu Plain, China (2017 · Scientific Reports · 被引 22)
• Divergent responses of cropland soil organic carbon to warming across the Sichuan Basin of China (2022 · The Science of The Total Environment · 被引 13)
• Nutrient use efficiency has decreased in southwest China since 2009 with increasing risk of nutrient excess (2023 · Communications Earth & Environment · 被引 12)
• Loquat-tea intercropping enhances rhizosphere microbial diversity and functional profiles in tea soil ecosystems (2025 · Frontiers in Microbiology · 被引 3)