Junlu Gao

机构：Shihezi University

发表论文 7 篇 · 总被引 50 次 · h-index 4

代表论文

Chitooligosaccharide facilitated the Co-stabilization of ferritin-based dual-compartmental Pickering emulsions: The effect and contribution of chitooligosaccharide molecular weight (2024 · Food Hydrocolloids · 被引 16)
Properties regulation and mechanism on ferritin/chitooligosaccharide dual-compartmental emulsions and its application for co-encapsulation of curcumin and quercetin bioactive compounds (2024 · Food Chemistry · 被引 14)
Effect of tannic acid on the heat-induced flocculation of gelatin/cellulose nanocrystal-based emulsions: mechanisms behind the formation of high internal phase emulsion gels (2025 · Food Hydrocolloids · 被引 9)
Facile approach to fabricate stable multi-chamber colloid particles for compartmentalized encapsulation and reaction control of incompatible molecules (2023 · Chemical Engineering Journal · 被引 6)
Interfacial‐Design Mediated Construction of Hybrid Multicompartment Architectures with Layered Physicochemical Barriers for Separately Sequestration of Oxidation–Reduction Molecules and Their Redox Reaction Regulation (2025 · Small · 被引 3)
Interfacial self-assembly behavior of ferritin and chitooligosaccharide in dual-compartmentalized emulsions: dynamic adsorption, interfacial structure, and stabilization mechanism (2025 · Food Research International · 被引 2)