Qi Yang

机构：Chongqing Technology and Business University, East China Normal University · ORCID：0000-0002-0514-0331

发表论文 23 篇 · 总被引 68 次 · h-index 5

代表论文

• Multi-omics analysis reveals the anti-fatigue mechanism of BCAA-enriched egg white peptides: the role of the gut–muscle axis (2025 · Food & Function · 被引 11)
• Effect of 40 Hz light flicker on behaviors of adult C57BL/6J mice (2023 · Brain Research · 被引 10)
• Flavor and structure characteristics of egg white peptides based on γ-glutamylation modification: A promising flavor enhancement strategy (2025 · Food Chemistry · 被引 9)
• Untargeted metabolomics revealed the regulatory effect of Maillard reaction products of ovalbumin with different degrees on the metabolism of colitis mice (2023 · Food & Function · 被引 7)
• Molecular Interactions Between Egg White Peptides and Giant Unilamellar Vesicle Membranes: Effect of Peptide Localization on Membrane Fluidity (2024 · Journal of Agricultural and Food Chemistry · 被引 6)
• Ovalbumin Peptides Restore Intestinal Barrier Integrity via Gut–Liver Axis Modulation of Bile Salt Hydrolase and Bile Acids Crosstalk (2025 · Journal of Agricultural and Food Chemistry · 被引 5)