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Andrew T. James

机构:Commonwealth Scientific and Industrial Research Organisation, The University of Queensland

发表论文 23 篇 · 总被引 608 次 · h-index 11

代表论文

  • Increasing cyclic electron flow is related to Na + sequestration into vacuoles for salt tolerance in soybean (2015 · Journal of Experimental Botany · 被引 91)
  • Interactions of protein content and globulin subunit composition of soybean proteins in relation to tofu gel properties (2015 · Food Chemistry · 被引 83)
  • Sensory quality of soymilk and tofu from soybeans lacking lipoxygenases (2015 · Food Science & Nutrition · 被引 77)
  • Effects of soybean protein composition and processing conditions on silken tofu properties (2013 · Journal of the Science of Food and Agriculture · 被引 73)
  • Genetic diversity and investigation of polledness in divergent goat populations using 52 088 SNPs (2012 · Animal Genetics · 被引 68)
  • A legume rotation crop lessens the need for nitrogen fertiliser throughout the sugarcane cropping cycle (2010 · Field Crops Research · 被引 68)