Feng Yan

机构：SGIDI Engineering Consulting (China), Shanghai Architectural Design & Research Institute, Henan Institute of Science and Technology, Southeast University · ORCID：0000-0003-3211-9711

发表论文 28 篇 · 总被引 260 次 · h-index 9

代表论文

Preparation and nutritional properties of xylooligosaccharide from agricultural and forestry byproducts: A comprehensive review (2022 · Frontiers in Nutrition · 被引 56)
Microwave-assisted enzymatic hydrolysis of wheat germ albumin to prepare polypeptides and influence on physical and chemical properties (2021 · Food Chemistry · 被引 54)
Advances in xylooligosaccharides from grain byproducts: Extraction and prebiotic effects (2022 · Grain & Oil Science and Technology · 被引 40)
Preparation of xylooligosaccharides from rice husks and their structural characterization, antioxidant activity, and probiotic properties (2024 · International Journal of Biological Macromolecules · 被引 19)
Agricultural biomass wastes and their resource utilization technologies: A review (2025 · Biomass and Bioenergy · 被引 15)
Effect of Chlorella pyrenoidosa powder on rheological properties and fermentation characteristics of dough (2022 · Journal of Food Processing and Preservation · 被引 13)