Scholay

学术搜索 · AI 审稿 · LaTeX 协作

Nan Xiao

机构:ZheJiang Academy of Agricultural Sciences, University of Chinese Academy of Sciences, Institute of Soil Science · ORCID:0000-0001-8150-7118

发表论文 86 篇 · 总被引 1365 次 · h-index 19

代表论文

  • Environmental stress-induced conformational transitions modulate foaming and gelation properties of glycosylated egg white proteins (2023 · Food Hydrocolloids · 被引 33)
  • Molecular interaction of cyclodextrins with cellulose nanocrystals: A new venue for improving the functional properties of Pickering emulsions (2024 · Food Hydrocolloids · 被引 32)
  • Synergistic effects of tea polyphenols and phosphorylation on the gelation behavior of egg white proteins (2023 · Food Hydrocolloids · 被引 25)
  • Recent trends in nanocellulose: Metabolism-related, gastrointestinal effects, and applications in probiotic delivery (2024 · Carbohydrate Polymers · 被引 19)
  • Enhanced lithium separation with Li1.3Al0.3Ti1.7(PO4)3 lithium superionic conductor and aided charge balance (2024 · Separation and Purification Technology · 被引 19)
  • Bio-inspired drug delivery systems: A new attempt from bioinspiration to biomedical applications (2024 · International Journal of Pharmaceutics · 被引 16)