Ping Shen

ORCID：0009-0001-2121-5567

发表论文 32 篇 · 总被引 270 次 · h-index 10

代表论文

• Metabolomic Approach for Characterization of Polyphenolic Compounds in Laminaria japonica, Undaria pinnatifida, Sargassum fusiforme and Ascophyllum nodosum (2021 · Foods · 被引 51)
• Enhancement of gel properties of Scomberomorus niphonius myofibrillar protein using phlorotannin extracts under UVA irradiation (2020 · Journal of Food Science · 被引 28)
• (−)-Epigallocatechin gallate protected molecular structure of collagen fibers in sea cucumber Apostichopus japonicus body wall during thermal treatment (2020 · LWT · 被引 28)
• Occurrence and Dietary Exposure to Acrylamide from Foods Consumed within and outside Main Meals in Singapore (2023 · Foods · 被引 21)
• Surveillance of veterinary drug residues in food commonly consumed in Singapore and assessment of dietary exposure (2023 · Heliyon · 被引 20)
• Occurrence and Dietary Exposure of 3-MCPD Esters and Glycidyl Esters in Domestically and Commercially Prepared Food in Singapore (2023 · Foods · 被引 16)