Yangtao Zhang

机构：Korea Testing Certification

发表论文 4 篇 · 总被引 21 次 · h-index 2

代表论文

• Effect of Drying Methods on Aroma Profiling of Large-Leaf Green Tea (Camellia sinensis var. Assamica) Determined by HS-SPME-GC-MS (2025 · Foods · 被引 14)
• Transcriptome profiles reveal gene regulation of ginger flowering induced by photoperiod and light quality (2023 · Botanical studies · 被引 7)
• Integrated Metabolomics,Transcriptomics, and FunctionalValidation Suggest Oxidoreductase-Associated Strictinin Accumulationin Individual Large Tea Trees from Yunnan (2026 · Journal of Agricultural and Food Chemistry)
• Revealing the Differences in Taste/Mouthfeel Quality of Raw Pu-erh Tea Under Different Drying Methods Based on Nontargeted and Targeted Metabolomics (2026 · Foods)