Xin Zhou

机构：Nanjing Agricultural University, Shenyang Agricultural University · ORCID：0000-0002-7732-4519

发表论文 77 篇 · 总被引 8343 次 · h-index 39

代表论文

• Ethylene and salicylic acid synergistically accelerate leaf senescence in Arabidopsis (2021 · Journal of Integrative Plant Biology · 被引 85)
• Antibacterial, Antioxidation, UV-Blocking, and Biodegradable Soy Protein Isolate Food Packaging Film with Mangosteen Peel Extract and ZnO Nanoparticles (2021 · Nanomaterials · 被引 74)
• 24-epibrassinolide alleviates postharvest yellowing of broccoli via improving its antioxidant capacity (2021 · Food Chemistry · 被引 65)
• The NPR1‐WRKY46‐WRKY6 signaling cascade mediates probenazole/salicylic acid‐elicited leaf senescence in Arabidopsis thaliana (2020 · Journal of Integrative Plant Biology · 被引 61)
• Calcium Treatment Alleviates Pericarp Browning of ‘Nanguo’ Pears by Regulating the GABA Shunt After Cold Storage (2020 · Frontiers in Plant Science · 被引 47)
• Influence of Combined Edible Coating with Chitosan and Tea Polyphenol on the Quality Deterioration and Health-promoting Compounds in Harvested Broccoli (2022 · Food and Bioprocess Technology · 被引 38)