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Bo Zhou

机构:Guangdong Academy of Agricultural Sciences, Tea Research Institute · ORCID:0000-0003-1317-9751

发表论文 24 篇 · 总被引 521 次 · h-index 11

代表论文

  • Enzymatic Reaction-Related Protein Degradation and Proteinaceous Amino Acid Metabolism during the Black Tea (Camellia sinensis) Manufacturing Process (2020 · Foods · 被引 110)
  • Formation and Change of Chloroplast-Located Plant Metabolites in Response to Light Conditions (2018 · International Journal of Molecular Sciences · 被引 95)
  • Soil nutrient deficiency decreases the postharvest quality-related metabolite contents of tea (Camellia sinensis (L.) Kuntze) leaves (2022 · Food Chemistry · 被引 52)
  • Phenotypic, histological and proteomic analyses reveal multiple differences associated with chloroplast development in yellow and variegated variants from Camellia sinensis (2016 · Scientific Reports · 被引 42)
  • Earthworm biomass and population structure are negatively associated with changes in organic residue nitrogen concentration during vermicomposting (2021 · Pedosphere · 被引 35)
  • Microbial activity was greater in soils added with herb residue vermicompost than chemical fertilizer (2020 · Soil Ecology Letters · 被引 28)