Xuerui Li

机构：Nanjing Agricultural University, Yunnan Academy of Agricultural Sciences, Xi’an University of Posts and Telecommunications · ORCID：0000-0002-5797-8697

发表论文 36 篇 · 总被引 402 次 · h-index 12

代表论文

• Combination of sodium alginate-based coating with L-cysteine and citric acid extends the shelf-life of fresh-cut lotus root slices by inhibiting browning and microbial growth (2021 · Postharvest Biology and Technology · 被引 62)
• Thermal characteristics of a novel enclosed cascade-like heat pump dryer used in a tunnel type drying system (2019 · Applied Thermal Engineering · 被引 38)
• Quercetin alleviates LPS/iE-DAP-induced liver injury by suppressing ferroptosis via regulating ferritinophagy and intracellular iron efflux (2025 · Redox Biology · 被引 36)
• Co-Application of 1-MCP and Laser Microporous Plastic Bag Packaging Maintains Postharvest Quality and Extends the Shelf-Life of Honey Peach Fruit (2022 · Foods · 被引 28)
• Experimental investigation of a part air dehumidification cascade-like heat pump drying system (2021 · International Journal of Refrigeration · 被引 28)
• Effects of dietary disodium fumarate supplementation on muscle quality, chemical composition, oxidative stress and lipid metabolism of Hu sheep induced by high concentrate diet (2023 · Meat Science · 被引 25)