Wei Liu

机构：Inner Mongolia Agricultural University, Nanchang University, Hubei Academy of Forestry, Ministry of Agriculture and Rural Affairs · ORCID：0009-0007-2910-0952

发表论文 16 篇 · 总被引 503 次 · h-index 8

代表论文

• Review of recent advances in the preparation, properties, and applications of high internal phase emulsions (2021 · Trends in Food Science & Technology · 被引 283)
• Effect of salt ions on mixed gels of wheat gluten protein and potato isolate protein (2021 · LWT · 被引 80)
• Methane oxidation activity and bacterial community composition in a simulated landfill cover soil is influenced by the growth of Chenopodium album L. (2008 · Soil Biology and Biochemistry · 被引 43)
• Effects of Cellulase and Xylanase Addition on Fermentation Quality, Aerobic Stability, and Bacteria Composition of Low Water-Soluble Carbohydrates Oat Silage (2023 · Fermentation · 被引 24)
• Integrated Analysis of the Transcriptome and Metabolome Revealed Candidate Genes Involved in GA3-Induced Dormancy Release in Leymus chinensis Seeds (2021 · International Journal of Molecular Sciences · 被引 21)
• Boosting Electrochemical Urea Synthesis via Cooperative Electroreduction Through the Parallel Reduction (2025 · Advanced Functional Materials · 被引 15)