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Guanghua Li

机构:Sichuan University, Chengdu University of Technology, Ningxia Medical University · ORCID:0000-0001-9977-0547

发表论文 120 篇 · 总被引 1956 次 · h-index 23

代表论文

  • Fabrication and characterization of emulsion-template oleogels assembled from octenyl succinic anhydride starch/chitosan electrostatic complexes (2024 · Food Hydrocolloids · 被引 54)
  • Association between triglyceride glucose index and hyperuricemia: a new evidence from China and the United States (2024 · Frontiers in Endocrinology · 被引 43)
  • Plant-based delivery systems for controlled release of hydrophilic and hydrophobic active ingredients: Pea protein-alginate bigel beads (2024 · Food Hydrocolloids · 被引 33)
  • Enhancement of soy protein functionality by conjugation or complexation with polysaccharides or polyphenols: A review (2025 · Comprehensive Reviews in Food Science and Food Safety · 被引 31)
  • Deep learning based digital pathology for predicting treatment response to first-line PD-1 blockade in advanced gastric cancer (2024 · Journal of Translational Medicine · 被引 25)
  • Integrating cfDNA liquid biopsy and organoid-based drug screening reveals PI3K signaling as a promising therapeutic target in colorectal cancer (2024 · Journal of Translational Medicine · 被引 10)