Xiao Hua

机构：Jiangnan University, Guangdong Pharmaceutical University, University Medical Center, Sichuan Entry-Exit Inspection and Quarantine Bureau, Sino Biological (China), Guangzhou Maritime College · ORCID：0000-0001-8504-7470

发表论文 122 篇 · 总被引 2765 次 · h-index 32

代表论文

Lactulose production from lactose isomerization by chemo-catalysts and enzymes: Current status and future perspectives (2022 · Biotechnology Advances · 被引 61)
The digestive behavior of pectin in human gastrointestinal tract: a review on fermentation characteristics and degradation mechanism (2023 · Critical Reviews in Food Science and Nutrition · 被引 48)
Pectin extracted from red dragon fruit (Hylocereus polyrhizus) peel and its usage in edible film (2024 · International Journal of Biological Macromolecules · 被引 42)
Computational simulations on the taste mechanism of steviol glycosides based on their interactions with receptor proteins (2023 · International Journal of Biological Macromolecules · 被引 27)
Performance of ultrahigh methoxylated pectin as the delivery material in the simulated in vitro digestion (2022 · Food Hydrocolloids · 被引 27)
Recycling preparation of high-purity tagatose from galactose using one-pot boronate affinity adsorbent-based adsorption-Assisted isomerization and simultaneous purification (2022 · Chemical Engineering Journal · 被引 20)