Hui Wang

机构：Beijing Academy of Food Sciences · ORCID：0000-0002-1950-3439

发表论文 15 篇 · 总被引 297 次 · h-index 7

代表论文

• Integrative proteomics to understand the transmission mechanism of Barley yellow dwarf virus-GPV by its insect vector Rhopalosiphum padi (2015 · Scientific Reports · 被引 71)
• 5-Hydroxymethylcytosine Remodeling Precedes Lineage Specification during Differentiation of Human CD4+ T Cells (2016 · Cell Reports · 被引 64)
• Progress and applications of single-cell sequencing techniques (2020 · Infection Genetics and Evolution · 被引 51)
• NBS-LRR Protein Pik-H4 Interacts with OsBIHD1 to Balance Rice Blast Resistance and Growth by Coordinating Ethylene-Brassinosteroid Pathway (2017 · Frontiers in Plant Science · 被引 45)
• Epigenetic regulation of hematopoietic stem cell homeostasis (2019 · Blood Science · 被引 27)
• Use of single nucleotide polymorphisms and haplotypes to identify genomic regions associated with protein content and water-soluble protein content in soybean (2014 · Theoretical and Applied Genetics · 被引 23)