Jumei Zhang

机构：Heilongjiang Academy of Sciences, Guangdong Academy of Sciences, China National Centre for Food Safety Risk Assessment

发表论文 242 篇 · 总被引 4983 次 · h-index 38

代表论文

• The growth-promoting effects of protein hydrolysates and their derived peptides on probiotics: structure-activity relationships, mechanisms and future perspectives (2024 · Critical Reviews in Food Science and Nutrition · 被引 19)
• Characterization of the novel phage vB_BceP_LY3 and its potential role in controlling Bacillus cereus in milk and rice (2024 · International Journal of Food Microbiology · 被引 16)
• Advances in Helicobacter pylori Antimicrobial Resistance Detection: From Culture‐Based to Multi‐Omics‐Based Technologies (2025 · Helicobacter · 被引 12)
• Isolation and characterization of two phages against emetic Bacillus cereus and their potential applications (2024 · Food Frontiers · 被引 10)
• Fe-deficiency-induced chlorosis 1 is essential for chloroplast iron transport and homeostasis under continuous light conditions in Arabidopsis (2025 · Cell Reports · 被引 8)
• Occurrence and Diversity of Fungi and Their Mycotoxin Production in Common Edible and Medicinal Substances from China (2025 · Journal of Fungi · 被引 7)