Weijun Chen

机构：Henan University of Science and Technology, Peking University · ORCID：0000-0002-0206-3246

发表论文 25 篇 · 总被引 309 次 · h-index 8

代表论文

• Effects of cultivar and growth region on the structural, emulsifying and rheological characteristic of mango peel pectin (2020 · Food Hydrocolloids · 被引 87)
• Three-step hybrid strategy towards efficiently selecting variables in multivariate calibration of near-infrared spectra (2019 · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 被引 64)
• Cell-free DNA: a promising biomarker in infectious diseases (2024 · Trends in Microbiology · 被引 37)
• Annexin A2 combined with TTK accelerates esophageal cancer progression via the Akt/mTOR signaling pathway (2024 · Cell Death and Disease · 被引 26)
• Efficient pH-Responsive Nano-Drug Delivery System Based on Dynamic Boronic Acid/Ester Transformation (2023 · Molecules · 被引 19)
• Modeling the Inactivation of Bacillus cereus in Tiger Nut Milk Treated with Cold Atmospheric Pressure Plasma (2019 · Journal of Food Protection · 被引 16)