Ke Zhu

机构：Nanchang University, State Key Laboratory of Food Science and Technology · ORCID：0009-0007-6338-4151

发表论文 29 篇 · 总被引 343 次 · h-index 6

代表论文

• Influence of laser power on microstructure and high-temperature tribological properties of CoAlTiWTa RHEA coating on Inconel 718 superalloy (2024 · Surface and Coatings Technology · 被引 27)
• Influence of two sorghum varieties on metabolic factors, microbial community, and flavor component precursors of strong-flavor Baijiu Zaopei (2025 · Food Chemistry · 被引 18)
• Enhancement of hardness and high-temperature wear resistance of laser-clad CoAlTiWTa RHEA coating on inconel 718 superalloy by addition of TiC (2024 · Journal of Materials Science · 被引 10)
• Laser weldability and interface microstructure of CoCrNi-based medium-entropy alloy to Inconel 718 superalloy (2024 · Materials Characterization · 被引 8)
• Reuterin formed by poultry-derived Limosilactobacillus reuteri HLRE05 inhibits the growth of enterotoxigenic Bacillus cereus in in vitro and fermented milk (2024 · Food Bioscience · 被引 6)
• Coarse is better? A new pipeline towards self-supervised learning with uncurated images (2025 · Pattern Recognition · 被引 4)