Qunfang Lei

机构：Jiaxing University, First Hospital of Jiaxing, Zhejiang University

发表论文 106 篇 · 总被引 3139 次 · h-index 31

代表论文

Development of ovalbumin-pectin nanocomplexes for vitamin D3 encapsulation: Enhanced storage stability and sustained release in simulated gastrointestinal digestion (2020 · Food Hydrocolloids · 被引 204)
Preparation of alginate-whey protein isolate and alginate-pectin-whey protein isolate composites for protection and delivery of Lactobacillus plantarum (2022 · Food Research International · 被引 70)
The regulation of sodium alginate on the stability of ovalbumin-pectin complexes for VD3 encapsulation and in vitro simulated gastrointestinal digestion study (2020 · Food Research International · 被引 69)
How the ovalbumin modulates the conformation of zein through protein-protein interactions (2024 · Food Hydrocolloids · 被引 56)
Duo of (–)-epigallocatechin-3-gallate and doxorubicin loaded by polydopamine coating ZIF-8 in the regulation of autophagy for chemo-photothermal synergistic therapy (2019 · Biomaterials Science · 被引 54)
Co-encapsulation of Lactobacillus plantarum and EGCG: A promising strategy to increase the stability and lipid-lowering activity (2024 · Food Hydrocolloids · 被引 52)