Wenxin Chen
机构:East China University of Science and Technology, Guilin University of Technology, Aalto University · ORCID:0009-0005-1693-7310
发表论文 28 篇 · 总被引 433 次 · h-index 12
代表论文
- Properties of soybean protein isolate/curdlan based emulsion gel for fat analogue: Comparison with pork backfat (2022 · International Journal of Biological Macromolecules · 被引 128)
- Development and characterization of edible plant-based fibers using a wet-spinning technique (2022 · Food Hydrocolloids · 被引 58)
- Review of multi-objective optimization in long-term energy system models (2023 · Global Energy Interconnection · 被引 34)
- A novel fusion model based online state of power estimation method for lithium-ion capacitor (2021 · Journal of Energy Storage · 被引 29)
- Regulation of glycose and lipid metabolism and application based on the colloidal nutrition science properties of konjac glucomannan: A comprehensive review (2024 · Carbohydrate Polymers · 被引 24)
- A novel κ-carrageenan/konjac gum thermo-irreversible gel improved by gellan gum and Ca2+ (2021 · LWT · 被引 23)