Hai Chen

机构：Southwest University · ORCID：0000-0002-5944-8411

发表论文 87 篇 · 总被引 2420 次 · h-index 30

代表论文

Enhanced barrier and antioxidant properties of gelatin films by structural-colored bioactive materials for food packaging (2024 · Food Hydrocolloids · 被引 79)
4D printing of betanin/gelatin/nano-chitin complexes-functionalized surimi via disulfide bonds, and its applicability in dysphagia diets (2024 · Food Hydrocolloids · 被引 53)
Low gelatin concentration assisted cellulose nanocrystals stabilized high internal phase emulsion: The key role of interaction (2024 · Carbohydrate Polymers · 被引 33)
Effect of electrostatic repulsion on barrier properties and thermal performance of gelatin films by carboxymethyl starch, and application in food cooking (2024 · International Journal of Biological Macromolecules · 被引 29)
Regulating emulsion properties through tannin acid-mediated gelatin/cellulose nanocrystal complexes: From low-oil emulsion to high internal phase emulsion gel for 3D printing (2024 · Food Hydrocolloids · 被引 24)
Nanocellulose-chitosan nanocomplex stabilized pickering emulsions with extremely low internal phase: Stabilization mechanism and application in yogurt (2025 · Food Hydrocolloids · 被引 17)