Jianlong Li
ORCID：0000-0003-3132-465X
发表论文 150 篇 · 总被引 1893 次 · h-index 26
代表论文
- Utilization of postharvest treatment to improve flavor quality of the large-leaf tea cultivar ‘Yinghong No. 9’ and its albino resource (2025 · Industrial Crops and Products · 被引 9)
- Droplet surface spontaneous oxidation as a dominant formation pathway of organosulfates in the marine atmosphere (2025 · Nature Communications · 被引 7)
- Marine Biogenic Volatile Organic Compounds: Production, Emission, Atmospheric Transformation, and Climate Effects (2025 · Current Pollution Reports · 被引 7)
- Characterizing the impact of lactic acid bacteria-fermented vegetable juice on microbial assemblage and quality of pickled suancai (2025 · Food Research International · 被引 6)
- Interaction Between Lactic Acid Bacteria and Acetic Acid Bacteria in Sichuan Bran Vinegar: Impact on Their Growth and Metabolites (2025 · Foods · 被引 5)
- Contribution of PAHs and NACs to brown carbon light absorption in PM2.5 in Nanchang, Southern China (2024 · Atmospheric Environment · 被引 5)