Dapeng Li

机构：Institute of Food Science & Technology, Chaohu University, Shandong Agricultural University · ORCID：0000-0002-1816-3217

发表论文 322 篇 · 总被引 9490 次 · h-index 55

代表论文

• Insights into food allergy mechanisms and the anti-allergic potential of natural polyphenols in regulating FcεRI-mediated mast cell degranulation (2025 · Food Chemistry · 被引 12)
• Study on the intervention mechanism of Ganoderma lucidum polysaccharides in mice with atopic dermatitis (2025 · Food Research International · 被引 5)
• Targeting cancer epigenetics with PPD-type ginsenosides: A systematic review of mechanisms and therapeutic potential (2025 · Phytomedicine · 被引 4)
• CCNY-mediated phosphorylation and TET2-BACH1-driven DNA demethylation activate PRC1 to augment NSCLC progression (2025 · Journal of Experimental & Clinical Cancer Research · 被引 4)
• Inulin alleviates high-salt diet-induced cognitive impairment: A study on multi-target regulation mechanisms via the gut-brain axis (2025 · Food Research International · 被引 2)
• Mechanism of Nobiletin in Ameliorating High-Salt-Diet-Induced Cognitive Impairment via the miR-132–3p-Mediated Gut–Brain Axis (2025 · Journal of Agricultural and Food Chemistry · 被引 2)