Teng Li

机构：Tongling University, Artificial Intelligence in Medicine (Canada), University of Chinese Academy of Sciences, China Agricultural University, Xi'an Jiaotong University · ORCID：0000-0002-3224-0477

发表论文 154 篇 · 总被引 2477 次 · h-index 26

代表论文

• Donkey myofibrillar protein/sodium alginate-stabilized high internal phase Pickering emulsion as fat substitutes in emulsion-type sausages: Physicochemical, sensory properties and freeze-thaw stability (2025 · Food Research International · 被引 37)
• Berberine is a Novel Mitochondrial Calcium Uniporter Inhibitor that Disrupts MCU‐EMRE Assembly (2025 · Advanced Science · 被引 19)
• Invasive non-typhoidal Salmonella infections in China (1961–2024): a retrospective systematic analysis of multicentre case reports (2026 · Journal of Global Health · 被引 8)
• Dissipation and metabolism of fluxapyroxad, oxathiapiprolin and penthiopyrad in grapes: A comprehensive risk assessment from field to raisins (2025 · Food Chemistry · 被引 8)
• Uncovering the gut microbiome and antibiotic resistome of mammals on the Tibetan Plateau (2025 · Science China Life Sciences · 被引 7)
• Industrialization drives the gut microbiome and resistome of the Chinese populations (2025 · mSystems · 被引 7)