Hao Zhang

机构：Jiangnan University, Shanghai Jiao Tong University, Jilin Agricultural University, State Key Laboratory of Food Science and Technology, China Agricultural University · ORCID：0000-0002-8582-8493

发表论文 61 篇 · 总被引 1135 次 · h-index 20

代表论文

• Recent Advances in Bio-Based Smart Active Packaging Materials (2022 · Foods · 被引 93)
• Icariin exhibits protective effects on cisplatin-induced cardiotoxicity via ROS-mediated oxidative stress injury in vivo and in vitro (2022 · Phytomedicine · 被引 47)
• Mechanistic understanding of the effect of zein–chlorogenic acid interaction on the properties of electrospun nanofiber films (2022 · Food Chemistry X · 被引 43)
• Mechanism of ultrasonic combined with different fields on protein complex system and its effect on its functional characteristics and application: A review (2023 · Ultrasonics Sonochemistry · 被引 42)
• The chromogenic mechanism of natural pigments and the methods and techniques to improve their stability: A systematic review (2022 · Food Chemistry · 被引 38)
• Maltol, a naturally occurring flavor enhancer, ameliorates cisplatin-induced apoptosis by inhibiting NLRP3 inflammasome activation by modulating ROS-mediated oxidative stress (2022 · Journal of Functional Foods · 被引 25)