Yuan Liu

机构：Shenyang Pharmaceutical University, Anhui Agricultural University, Shanghai Jiao Tong University, Harbin Institute of Technology, Ningxia University, Institute of Vertebrate Paleontology and Paleoanthropology, Gansu University of Traditional Chinese Medicine, Nanjing Drum Tower Hospital, Space Micro (United States), National Institute of Metrology, China Jiliang University, Shaanxi University of Chinese Medicine, Northeast Petroleum University · ORCID：0000-0003-1420-0276

发表论文 896 篇 · 总被引 19237 次 · h-index 71

代表论文

• Spatial heterogeneity of grain production resilience and its influencing factors in China: based on geographically weighted regression analysis (2025 · Humanities and Social Sciences Communications · 被引 4)
• Differential Non-Volatile Metabolomics in High- and Low-Alcohol Strong-Flavor Baijiu by Non-Targeted Approach (2025 · Foods · 被引 2)
• Molecular interpretation of flavor improvement for Pixian Douban fermented with Bacillus bioaugmentation in the tank based on whole-genome and metatranscriptomics (2025 · International Journal of Food Microbiology · 被引 2)
• Olfactory Perception and Receptor Binding of Damascone Isomers: Unravelling the Role of Double Bond Configuration (2025 · Flavour and Fragrance Journal · 被引 1)
• Rapid analysis of chinese blanched chicken (Mahuang, Tuer, and Huangyou) based on volatile compounds and machine learning (2025 · Food Chemistry · 被引 1)
• Effect of EGCG Intake on Kidney Function Chronic Kidney Disease: A Nonlinear Dose–Response Relationship and Health Impact Evidence From US Adults (2025 · Food Science & Nutrition · 被引 1)