Lin Lin

机构：Jiangsu University, Fujian Medical University, Nanchang University, Sun Yat-sen University, Hefei University of Technology, Zhengzhou University, Opera Software (Ireland), First Affiliated Hospital of Fujian Medical University, Chinese Academy of Fishery Sciences · ORCID：0000-0001-6374-2165

发表论文 659 篇 · 总被引 22565 次 · h-index 79

代表论文

• Advances in green preparation and functionalized applications of cellulose aerogels derived from agricultural waste for food packaging (2025 · Trends in Food Science & Technology · 被引 15)
• Bionanocomposite films constituted by chitosan and ZnO nanoparticles stabilized by tea polyphenols for mango preservation (2025 · Food Hydrocolloids · 被引 11)
• Preparation and characterization of chitosan/hydroxyethyl cellulose interpenetrating network hydrogel films for meat preservation (2025 · International Journal of Biological Macromolecules · 被引 10)
• Exploring the anti-Listeria monocytogenes mechanisms of the postbiotics derived from Ligilactobacillus salivarius LSA-6 and its biopreservative effects on Inner Mongolian cheese (2025 · Food Bioscience · 被引 10)
• Exploration of the inhibitory and eradicative effects of diacetyl on Listeria monocytogenes biofilms and its potential application on cantaloupe preservation (2025 · Food Control · 被引 10)
• Toxin-responsive Litsea cubeba essential oil liposomes for enhancing beef safety by inhibiting Clostridium perfringens and its exotoxin activity (2025 · Food Bioscience · 被引 7)