Zifan Gao

机构：Tianjin University of Traditional Chinese Medicine, University of Dundee

发表论文 5 篇 · 总被引 47 次 · h-index 3

代表论文

• Peptidomics comparison of plant-based meat alternatives and processed meat after in vitro digestion (2022 · Food Research International · 被引 27)
• Development and optimisation of in vitro sonodynamic therapy for glioblastoma (2023 · Scientific Reports · 被引 18)
• Development and Optimisation of in vitro Sonodynamic Therapy for Glioblastoma (2023 · bioRxiv (Cold Spring Harbor Laboratory) · 被引 3)
• Comparison of the Nutritional Properties of Plant-Based Meat Alternatives and Processed Meat (2023 · SSRN Electronic Journal)
• Quality Evaluation and Allergen Analysis of Plant-based Meat (2022 · DOAJ (DOAJ: Directory of Open Access Journals))