Rodica-Anita Varvara

机构：University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, Max Planck Institute for Biology · ORCID：0000-0002-5730-8538

发表论文 23 篇 · 总被引 784 次 · h-index 12

代表论文

• Active Packaging—Poly(Vinyl Alcohol) Films Enriched with Tomato By-Products Extract (2020 · Coatings · 被引 121)
• Plant-Based Dairy Alternatives—A Future Direction to the Milky Way (2023 · Foods · 被引 117)
• 3D Food Printing: Principles of Obtaining Digitally-Designed Nourishment (2021 · Nutrients · 被引 115)
• Natural Polyphenol Recovery from Apple-, Cereal-, and Tomato-Processing By-Products and Related Health-Promoting Properties (2022 · Molecules · 被引 90)
• Polysaccharide-Based Edible Gels as Functional Ingredients: Characterization, Applicability, and Human Health Benefits (2022 · Gels · 被引 76)
• Succinic acid – A run-through of the latest perspectives of production from renewable biomass (2024 · Heliyon · 被引 56)