Yimin Cai

机构：Japan International Research Center for Agricultural Sciences · ORCID：0000-0003-2650-5210

发表论文 236 篇 · 总被引 8055 次 · h-index 53

代表论文

• Polyethylene microplastic modulates lettuce root exudates and induces oxidative damage under prolonged hydroponic exposure (2024 · The Science of The Total Environment · 被引 40)
• Advancements in heparosan production through metabolic engineering and improved fermentation (2024 · Carbohydrate Polymers · 被引 20)
• Effects of Probiotic-Fermented Feed on the Growth Profile, Immune Functions, and Intestinal Microbiota of Bamei Piglets (2024 · Animals · 被引 19)
• Mixed Bacillus subtilis and Lactiplantibacillus plantarum-fermented feed improves gut microbiota and immunity of Bamei piglet (2024 · Frontiers in Microbiology · 被引 16)
• Fermentation Characteristics, Chemical Composition, and Aerobic Stability in Whole Crop Corn Silage Treated with Lactic Acid Bacteria or Artemisia argyi (2024 · Agriculture · 被引 14)
• Antibacterial Activity, Probiotic Potential, and Biocontrol Efficacy of Two Lactic Acid Bacteria Against Penicillium expansum on Fresh Grapes (2025 · Foods · 被引 11)