Yongzhao Xu

机构：South China University of Technology

发表论文 16 篇 · 总被引 75 次 · h-index 5

代表论文

• Intestinal absorptivity-increasing effects of sodium N-[8-(2-hydroxybenzoyl)amino]-caprylate on food-derived bioactive peptide (2022 · Food Chemistry · 被引 11)
• Preventive intervention with Agaricus blazei murill polysaccharide exerts anti-tumor immune effect on intraperitoneal metastasis colorectal cancer (2024 · International Journal of Biological Macromolecules · 被引 10)
• Identification of the Wound Healing Activity Peptidome of Edible Bird’s Nest Protein Hydrolysate and the In Silico Evaluation of Its Transport and Absorption Potential in Skin (2024 · Journal of Agricultural and Food Chemistry · 被引 10)
• Walnut-derived peptide PPKNW alleviate polystyrene microparticles-induced growth inhibition of Lactobacillus rhamnosus GG (2023 · Food Bioscience · 被引 9)
• Soy Peptide Supplementation Mitigates Undernutrition through Reprogramming Hepatic Metabolism in a Novel Undernourished Non‐Human Primate Model (2024 · Advanced Science · 被引 8)
• Effect of walnut peptide‐ZnO nanocomposites on the colon adhesion behavior of Lactobacillus rhamnosus LRa05 (2023 · Food Frontiers · 被引 6)