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X. Li

机构:China Tobacco, Zhejiang Shuren University, China Agricultural University, Guangzhou Medical University · ORCID:0000-0001-6926-9014

发表论文 34 篇 · 总被引 456 次 · h-index 12

代表论文

  • Genetic parameters for rectal temperature, respiration rate, and drooling score in Holstein cattle and their relationships with various fertility, production, body conformation, and health traits (2021 · Journal of Dairy Science · 被引 72)
  • Effect of adding clay with or without a Saccharomyces cerevisiae fermentation product on the health and performance of lactating dairy cows challenged with dietary aflatoxin B1 (2018 · Journal of Dairy Science · 被引 52)
  • Transbronchial lung cryobiopsy for peripheral pulmonary lesions. A narrative review (2023 · Pulmonology · 被引 28)
  • Effect of sequestering agents based on a Saccharomyces cerevisiae fermentation product and clay on the ruminal bacterial community of lactating dairy cows challenged with dietary aflatoxin B1 (2019 · Journal of Dairy Science · 被引 27)
  • Mycotoxin contamination and the nutritional content of corn targeted for animal feed (2024 · Poultry Science · 被引 18)
  • Genetic analysis of skinfold thickness and its association with body condition score and milk production traits in Chinese Holstein population (2019 · Journal of Dairy Science · 被引 14)