Nam Soo Han

机构：Chungbuk National University · ORCID：0000-0002-8460-8165

发表论文 261 篇 · 总被引 4869 次 · h-index 36

代表论文

Antioxidant capacity of 12 major soybean isoflavones and their bioavailability under simulated digestion and in human intestinal Caco-2 cells (2021 · Food Chemistry · 被引 64)
Gut Microbiome Wellness Index 2 enhances health status prediction from gut microbiome taxonomic profiles (2024 · Nature Communications · 被引 49)
Suitability Analysis of 17 Probiotic Type Strains of Lactic Acid Bacteria as Starter for Kimchi Fermentation (2021 · Foods · 被引 40)
Prebiotic activities of dextran from Leuconostoc mesenteroides SPCL742 analyzed in the aspect of the human gut microbial ecosystem (2022 · Food & Function · 被引 39)
Integrated genome-based assessment of safety and probiotic characteristics of Lactiplantibacillus plantarum PMO 08 isolated from kimchi (2022 · PLoS ONE · 被引 37)
Evaluating the prebiotic effect of oligosaccharides on gut microbiome wellness using in vitro fecal fermentation (2023 · npj Science of Food · 被引 35)