Alessandra Fabiani
机构：University of Bologna
发表论文 12 篇 · 总被引 618 次 · h-index 8
代表论文
- Removal of Ochratoxin A in Red Wines by Means of Adsorption Treatments with Commercial Fining Agents (2001 · Journal of Agricultural and Food Chemistry · 被引 126)
- Quantitation of Ochratoxin A in South African Wines (2003 · Journal of Agricultural and Food Chemistry · 被引 119)
- Analysis of wine phenolics by high-performance liquid chromatography using a monolithic type column (2002 · Journal of Chromatography A · 被引 115)
- High-Performance Liquid Chromatographic Analysis of Free Amino Acids in Fruit Juices Using Derivatization with 9-Fluorenylmethyl-Chloroformate (2002 · Journal of Chromatographic Science · 被引 93)
- Comparison of different immunoaffinity clean-up procedures for high-performance liquid chromatographic analysis of ochratoxin A in wines (2000 · Journal of Chromatography A · 被引 81)
- Correlation between different clean-up methods and analytical techniques performances to detect Ochratoxin A in wine (2010 · Talanta · 被引 37)