Zhenbiao Li

机构：South China University of Technology · ORCID：0000-0002-2177-5062

发表论文 119 篇 · 总被引 1642 次 · h-index 23

代表论文

Novel insight into the role of sulfur dioxide in fruits and vegetables: Chemical interactions, biological activity, metabolism, applications, and safety (2023 · Critical Reviews in Food Science and Nutrition · 被引 39)
H2O2-mediated cell wall remodeling and pectin demethylesterification are involved in maintaining postharvest texture of table grape by sulfur dioxide (2024 · Food Chemistry · 被引 24)
Inhibition of postharvest rachis browning of table grapes by sulfur dioxide: Evidence from phenolic metabolism and sulfur assimilation (2023 · Postharvest Biology and Technology · 被引 24)
Study on magnetically blown arc characteristics and the resulting contact erosion mechanisms of high-power DC relays (2023 · Journal of Physics D Applied Physics · 被引 23)
Linalool as a key component in strawberry volatile organic compounds (VOCs) modulates gut microbiota, systemic inflammation, and glucolipid metabolism (2024 · Food Chemistry · 被引 18)
Experimental study on the thermal decomposition of epoxy/anhydride thermoset matrix in composite insulator core rods (2024 · Polymer Degradation and Stability · 被引 18)