Jingke Guo

机构：Sichuan University, Chengdu University of Information Technology, Chengdu University, Fuzhou University · ORCID：0000-0003-0934-5198

发表论文 33 篇 · 总被引 289 次 · h-index 10

代表论文

• Liposome-embedded SOD attenuated DSS-induced ulcerative colitis in mice by ameliorating oxidative stress and intestinal barrier dysfunction (2023 · Food & Function · 被引 38)
• Encapsulation of SOD in chitosan-coated gel particles of alginate or mixture of alginate and shellac for targeted intestinal delivery (2023 · Food Hydrocolloids · 被引 34)
• Heat‐induced structural changes in fish muscle collagen related to texture development in fish balls: Using eel ball as a study model (2021 · Food Science & Nutrition · 被引 24)
• Polysaccharide Nanoparticles from Isatis indigotica Fort. Root Decoction: Diversity, Cytotoxicity, and Antiviral Activity (2021 · Nanomaterials · 被引 21)
• Glucose-lowering effects of orally administered superoxide dismutase in type 2 diabetic model rats (2022 · npj Science of Food · 被引 15)
• Breakdown mechanism induced by edge pore defects in ZnO varistors and improvement of energy capacity by applying an in-situ repair medium (2024 · Journal of the European Ceramic Society · 被引 9)