Haiwen Xu

机构：Inner Mongolia University of Finance and Economics

发表论文 10 篇 · 总被引 246 次 · h-index 9

代表论文

• Succession of Bacterial Community During the Initial Aerobic, Intense Fermentation, and Stable Phases of Whole-Plant Corn Silages Treated With Lactic Acid Bacteria Suspensions Prepared From Other Silages (2021 · Frontiers in Microbiology · 被引 65)
• Dynamics of Bacterial and Fungal Communities and Metabolites During Aerobic Exposure in Whole-Plant Corn Silages With Two Different Moisture Levels (2021 · Frontiers in Microbiology · 被引 36)
• Effects of Adding Pre-Fermented Fluid Prepared from Red Clover or Lucerne on Fermentation Quality and In Vitro Digestibility of Red Clover and Lucerne Silages (2021 · Agriculture · 被引 27)
• Dynamics of Bacterial Community and Fermentation Quality in Leymus chinensis Silage Treated With Lactic Acid Bacteria and/or Water (2021 · Frontiers in Microbiology · 被引 23)
• Fermentation weight loss, fermentation quality, and bacterial community of ensiling of sweet sorghum with lactic acid bacteria at different silo densities (2022 · Frontiers in Microbiology · 被引 22)
• Bacterial Succession Pattern during the Fermentation Process in Whole-Plant Corn Silage Processed in Different Geographical Areas of Northern China (2021 · Processes · 被引 21)