Xiangyu Sun

机构：Jiangsu Normal University, Chinese Academy of Sciences, North West Agriculture and Forestry University, Shandong Institute of Automation, Beijing Academy of Artificial Intelligence, Institute of Automation, Institute of Engineering Thermophysics, Northwest Institute of Mechanical and Electrical Engineering, Northwest A&F University · ORCID：0000-0002-3417-9323

发表论文 189 篇 · 总被引 4115 次 · h-index 38

代表论文

• Analysis of the Flavor Code of Newly Cultivated Excellent Apple Varieties in China Using the Sensomics (2025 · Journal of Agricultural and Food Chemistry · 被引 15)
• Enhancing denitrifying anaerobic methane oxidation for nitrogen removal with low-temperature biochar (2025 · Bioresource Technology · 被引 7)
• Comprehensive evaluation of twelve kiwifruit (Actinidia) varieties on the winemaking adaptability based on multi-criteria decision-making method. (2025 · Food Chemistry · 被引 6)
• Sensory-directed flavor decoding: key aroma compounds determination in new Chinese apple cultivars using GC × GC-QTOFMS approach (2025 · Food Chemistry · 被引 5)
• Effects of postharvest collision damage on qualities of kiwifruit during storage (2025 · Frontiers in Plant Science · 被引 5)
• Quantifying the Impacts of Climate Change and Human Activities on Runoff in the Upper Yongding River Basin (2025 · Journal of Hydrologic Engineering · 被引 5)