Jinlin Fan

机构：Fujian Normal University

发表论文 8 篇 · 总被引 147 次 · h-index 3

代表论文

• Hepatoprotective activity of Ganoderma lucidum triterpenoids in alcohol-induced liver injury in mice, an iTRAQ-based proteomic analysis (2018 · Food Chemistry · 被引 73)
• Anaerobic digestion of spent mushroom substrate under thermophilic conditions: performance and microbial community analysis (2017 · Applied Microbiology and Biotechnology · 被引 46)
• High molecular weight polysaccharides from Ganoderma lucidum attenuates inflammatory responses, gut microbiota, and liver metabolomic in lipopolysaccharide-induced liver injury mice (2024 · International Journal of Biological Macromolecules · 被引 25)
• Lacticaseibacillus rhamnosus Fermentation Ameliorates Physicochemical Properties, Physiological Activity, and Volatile and Non-Volatile Compounds of Mango Juice: Preliminary Results at Laboratory Scale (2025 · Foods · 被引 3)
• Selenium-enriched Lacticaseibacillus paracasei enhances growth performance, antioxidant capacity, and gut health in Micropterus salmoides (2026 · Aquaculture Reports)
• Bacillus subtilis FZU103 Promotes Growth in Micropterus salmoides, Accompanied by Modulation of Gut Microbiota, Enhanced Liver Antioxidants and Digestive Enzyme Activity (2025 · Microorganisms)